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Sugarbush Farm Jams & Preserves

$8.25
(14 reviews) Write a Review
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Sugarbush Farm offers a wide array of preserve flavors. Traditional flavors like Apple Butter, Balsamic Sweet Onion Jelly, Blueberry, Fig, Jalapeno Pepper Jelly, Orange Marmalade, Pumpkin Butter (tastes like pumpkin pie with no fat), Red Raspberry, Rhubard Raspberry, Seedless Raspberry and Strawberry complete our list of jams and preserves. Each jar is full of sweet fruit flavor. 10.5oz jar

14 Reviews Hide Reviews Show Reviews

  • 5
    Pumpkin Butter with 40 percent of daily vitamin A per tablespoon!

    Posted by Sue on 24th Apr 2019

    Delicious and nutritious pumpkin butter with twice the natural Vitamin A of other brands I have seen. Put it on your oatmeal, your muffin, your ice cream. Great taste, no fat and Vitamin A - what more could you want.

  • 5
    Excellent!

    Posted by Unknown on 30th Aug 2018

    The best raspberry jam

  • 5
    Delicious

    Posted by Unknown on 20th Aug 2018

    love this product!!!

  • 5
    Simply the Best

    Posted by Elaine S Popovich on 18th Dec 2017

    I kinda hate writing reviews for products I adore. The Wild Blueberry jam is a mouth party. I just love this stuff. All the jams but the Wild Blueberry is divine. Please don't buy it all before I get mine.

  • 5
    The best Jams

    Posted by Richard on 27th Jul 2017

    Being purchasing Sugarbush Jams for years and they are the best. Typically get the Blueberry, Seedless Raspberry, Strawberry and occasionally Orange Marmalade. All are excellent.

  • 5
    Red raspberry preserves are special!

    Posted by Nancy on 19th Apr 2017

    The flavor and texture of this jam is better than homemade.

  • 5
    Red Raspberry Jam is the best

    Posted by Bob on 19th Feb 2017

    It's just soo good. I periodically re-order it to keep it instock.

  • 5
    So good we have them shipped to NY. :)

    Posted by TR on 1st Mar 2016

    Great color, flavor and consistency! YUM!

  • 5
    Red raspberry preserves are to die for!

    Posted by Unknown on 29th Dec 2015

    Makes an English muffin a delicacy. Yummm