These four ounce bars are great for folks who live alone. Add some meat and crackers for a thoughtful gift for neighbors.
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Favorite Cheese!
My husband visits your farm at least once per year and loves the smoked cheeses! I gifted your cheese to family in Georgia this year too.
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Holiday Treat
Just great cheese. I always look forward to having it for the Holidays
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The best cheeses ever!
I love your cheeses. I wish I could go to Sugarbush Farm again- I went in 2009 and absolutely enjoyed my visit. My favorites are the smoked ones- especially the onion one.
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Excellent
I am so excited that I can continue to re-live my vacation by enjoying the excellent cheese bars from Sugarbush Farms.
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Best Gift (xmas) Ever!!
My family has been purchasing cheese from Sugarbush farms for over 30 years....they make the BEST gift ever. We will continue to support them for the next 30 years!!!!
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Love Sugarbush Cheese!
I have loved Sugarbush Cheese since we first had it on a visit to their farm years ago and the product is still just as good today. It was purchased as a surprise snack for a cheese-loving college student and was a big hit. The cheese arrived the day after it was ordered and the gift card was hand written....a nice touch!
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love cheese
These are some of the best cheeses we have tasted. We do not hesitate to send them as gifts.
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Yummy
I got some cheese at a little store in VT and we all loved it. I've since ordered it by mail a few times and will continue to get cheese by mail because it is so good! The smoked cheese is very rich and hard to stop eating! The horshraddish cheese is strong and also really good with crackers. The 4oz block is good for 2 servings for two people as a snack. The 8 oz lasted a few weeks and kept it's flavor. Both are great as presents or for a delicious snack.
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Just the right amount of great cheese
Last year I stayed at an Inn that served your cheese and got hooked. But thought your packages were too much for just me. I split this order with another friend and we both devoured our delivery. Guess next time I'll eat it all myself.